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Beach sellers selling snacks. Were too scared to try. |
The food in Maungmakan was delicious. I wish I took pictures of it! We ate most of our meals at this hut on the
beach. The lady who ran it spoke a tiny
bit of English, just enough that we were able to order food and know how much
to pay. The process at any of the huts
are the same. There are no menus. You walk into the open kitchen, and pick what
you would like to eat from the cooler.
We had stirfried squid, shrimp, baked fish, and baked crab. The guesthouse also served food and we had
the most delicious garlic shrimp and garlic squid. My mouth is watering just thinking of the
food!!! The food was very different from
the food in other parts of Myanmar, being that there were no curries. As it was the end of the trip, we were
getting more adventurous with our eating.
We ate noodles a couple of times at the market stalls. The best bowl of noodles had a fish broth
topped with pork blood and pork fat.
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Noodle stall in the market |
1 comment:
Looks good! But yea, I'd be afraid to try it too.
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